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link to Bordeaux vs. Burgundy: What’s the Difference?

Bordeaux vs. Burgundy: What’s the Difference?

Imagine yourself at a high-profile event. On the table, you have these two dazzling legendary wine bottles - Bordeaux and Burgundy, but you are lost in a maze. Why? You aren't sure which would...

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link to How to Decant Wine the Right Way

How to Decant Wine the Right Way

Wines are pretty common nowadays, and they keep getting more and more popular in the last couple of years. There are even countries like France and Italy that are specialized in this area and...

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link to What Wine Goes with Pork Dishes

What Wine Goes with Pork Dishes

Pork is one of the most versatile foods to pair with wine. Because it can sometimes be naturally blander in flavor then beef or lamb, for example, people have invented countless creative ways to...

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link to 8 Tips on How to Store an Opened Wine

8 Tips on How to Store an Opened Wine

Every wine is different of its own. Each one of them has a unique taste, aroma, color and even weight. While some people like red or white, other might be more into rosé, fruit, and mead. It all...

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link to How to Stop Fermentation in Wine

How to Stop Fermentation in Wine

As a producer of wine, controlling the alcohol constituents to halt the creation of an intense wine, and the desire to put in additional sugar, usually for some mixture of fruit wine, can be...

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link to How to Properly Use Wine Openers

How to Properly Use Wine Openers

There is a large variety of wine openers on the market today. While none of which are necessarily better than the other, there are different reasons to use different openers. You may need to consider...

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